Read Škola vaření pro celou rodinu by Mary Berry Free Online
Book Title: Škola vaření pro celou rodinu|
The author of the book: Mary Berry
Format files: PDF
The size of the: 26.50 MB
Edition: Euromedia Group, k. s. - Ikar
Date of issue: 2013
ISBN: No data
ISBN 13: No data
City - Country: No data
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Reader ratings: 7.8
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An excellent cookbook - quite classic but that's Mary Berry for you. A much beloved book in our household - the baking for me, the main dishes for my mother and the vegetarian section for my sister. There really is something for everyone in here. Earlier versions contained recipes using endangered fish, but thankfully they do not exist in my copy. My one criticism is that some of the recipes, especially baking ones, do not have photographs so relying on the description alone to create a shape, for example, can be slightly annoying.
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Mary Berry is an English food writer and television presenter. After being encouraged in domestic science classes at school, she went to college to study catering. She then moved to France at the age of 21 to study at Le Cordon Bleu school, before working in a number of cooking-related jobs.
She has published more than seventy cookery books (her first being The Hamlyn All Colour Cookbook in 1970) and hosted several television series for the BBC and Thames Television. Berry is an occasional contributor to Woman's Hour and Saturday Kitchen. She has been a judge on the BBC One (originally BBC Two) television programme The Great British Bake Off since its launch in 2010.
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